Event Beverage Menu
Local White Wine
Pheasant Run, “Bank Roll” White Blend
Cliff Creek, “White, White” White Blend
Filberts Farmhouse Kitchen, White Blend
glass
$10
bottle
$38
Yamhill Valley, Pinot Gris
glass
$12
bottle
$46
Lemelson, "Tikka's Run" Pinot Gris
Foris, Chardonnay
Scenic Valley, Chardonnay
Luke, Sauvignon Blanc
Holloran, Riesling
Trisaetum, Dry Riesling
Whiskey Hill, White Pinot Noir
Gilbert, Rosé
Cliff Creek, "Pink, Pink" Rosé Blend
Sparkling White Wines
St. Josef's, "Lilli" Sparkling Chardonnay
Cave de Bissey, Crémant du Bourgogne
Mama Fruit Infused Moscato
Vincenzo Toffoli, Prosecco
Local Red Wines
Pheasant Run, “Bank Robber” Red Blend
Illahe, Grenache
Foris, Merlot
Holloran Stafford Hill, Tempranillo
St. Josef's "Kitara", Pinot Noir
Filberts Farmhouse Kitchen, Pinot Noir
Trisaetum, Pinot Noir
Ayres, Pinot Noir
Iris, Pinot Noir
Luke, Cabernet Sauvignon
St. Josef's "K.B.", Cabernet Sauvignon
Brittan Vineyards, Syrah
Pheasant Run, Barbera
Belle Pente, Gamay Noir
Kopke, Tawny Port
Beer
Oregon Canned Beer
Rotating Pilsner
Rotating Pale Ale
Rotating IPA
Cocktails
Sold by the batch
Fresh Grapefruit Margarita
Tequila, Fresh Lime Juice, Abiqua Orange Liqueur and House-made Fresh Grapefruit Simple Syrup
Finn
44° North Huckleberry Vodka, Lemon, Lime, Simple Syrup, Cranberry, Triple Sec
Black Manhattan
Pendleton 1910 Rye Whiskey, Averna, Black Walnut and Angostura Bitters
Seasonal Sangria
Red Wine, White Wine, House-made Apple Cider, Brandy, Triple Sec
Filbert Old Fashion
House-infused Filbert Bourbon, Simple Syrup, Orange and Black Walnut Bitters
Cherry Buck
Burnside Bourbon, Bordeaux Cherry Juice, Lemon Juice, Simple Syrup, Soda Water
Non Alcoholic
Lemonade
by the batch
Iced Tea
by the batch
House-Made Apple Cider
by the batch
Hot Chocolate Bar
Soda
by the batch